Pasta, bread and homemade desserts by Maria, the owner. Vegetables and poultry of their own backyard, and when not enough, from small producers neighbors. local wines.
The renovation as well as having complied with strict ecological canons gave us back rustic settings typically Marche. With food is tasted the atmosphere of softened farms from ancient and elegant touch of the furniture. The setting is peaceful and the rooms not too big.
The phone call to book is welcome , The menu periodically change respecting the times dictated by nature. Maria will be at your disposal to show you the traditional cuisine according to the seasons and decide together what to prepare dishes on request. Calling well in advance will allow Mary to gather and prepare.